Brisket and Flank Steak Class
3 Hour Class – $229 Per Person
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This class features an all-star menu, and you’ll learn a variety of techniques to master them all. Bring your BBQ questions, try some delicious samples, and take home a new arsenal of serious BBQ skills for your next big cookout.
- Beef Brisket
- Pulled Meat
- Grill & Smoke
- How To Pick A Steak
- The Ultimate Flank Steak Guide
This class is taught by our very own Jamie Horner and corporate chef from Bull Grills. Our Brisket & Steak class is perfect for those just starting out and want to learn the basics.